3 weeks

How much time do I have for blogging these days?

I started writing this post and took these pictures over a week ago.

Now, it is 3:13 am and I am typing this one handed as I bounce her worshipfulness in my other arm.

I might be a while. 

 

We are just getting over the last runny noses of the first sickness/croup of the cold season.

 Hot showers, Vaporub, cold night air, up all nights... it has been a tricky ride for the past week.

School has taken a back seat, along with sleep for Mommy and housecleaning. Priorities, man!

However! I have some exciting news to share! No, not pregnant (yet). Give me some time.

 

 Esther turned four weeks old yesterday and we only just had to go grocery shopping and make our first meal last night. People have been so kind. My fridge and freezer have been stocked! Hot meals have been delivered to our door. Four whole weeks, and I haven't had to think of a recipe. SO, last night I made Matt wish for postpartum week two when I made grilled cheese and tomato soup for dinner.

Sorry Matt. Welcome back to reality.